Revolution.
Recipes/Enriched
Enriched — Advanced

Doughnuts.

Yeasted ring doughnuts with a glassy vanilla glaze.

Yields
16 doughnuts
Time
4 h
Flour
6.5 cups
Difficulty
Advanced
Category
Enriched
Proof Time
90 min bulk + 45 min final
Mixer Time
≈ 8–12 min
Method

The technique.

  1. 01

    Combine the dry ingredients in the bowl.

  2. 02

    Add the milk, yolks, and butter in pieces. Mix on speed 2 for 12 minutes.

  3. 03

    Bulk ferment 90 minutes.

  4. 04

    Roll out to ½ inch thick and cut. Proof 45 minutes.

  5. 05

    Fry at 350°F for 90 seconds per side. Glaze warm.

Baker’s Note

Weigh your flour, hydrate your dough by feel, and trust your eyes more than your clock. Every kitchen is a little different — yours is the one that matters.

From the Same Shelf

More enriched.

All Recipes →
No.01

Cinnamon Rolls

Tall, soft, swirl-tight rolls with a brown butter cream-cheese glaze.

12 rolls3 h
No.02

Dinner Rolls

Pull-apart soft rolls for the holiday table.

24 rolls2 h 30 min